Ingredients: 2 cups Crisco 3 cups sugar 1/4 cup hot water 4 cups frozen strawberries 1 gallon cranberries Directions: Mix Crisco, sugar and hot water until sugar is dissolved. Add frozen strawberries and Cranberries, Mix well into sugar crisco mixture. Enjoy! … [Read more...]
We've created this space for residents to share recipes. Below you'll find ones you'll want to try your hand at, and to the right, you'll find a way to submit your own favorites.
Ingredients 1 porcupine skinned, gutted and defatted 1/2 cup vinegar 2 gallons water 1/2 cup oil (Wesson) salt and pepper to taste garlic salt to taste 1 onion chopped into big pieces 6 carrots pealed and sliced 5 stick celery sliced 1/2 cup water 2 bay leaves 1/4 cup flour Directions Soak porcupine 24 … [Read more...]
No need for a starter! In a medium to large bowl mix 2 Tablespoons yeast, 2 Tablespoons sugar, 1 cup of warm water. Mix these well and let sit for 2-5 minutes to let yeast work. Add enough flour so that your mixture in sticky, a little bit at a time. Should be like a thick pancake batter. Cover … [Read more...]
How to make Sourdough Starter Now, just in case there is no sourdough starter available - just make your own. It' s fun and easy! First, how to make Potato Water (you'll need this for the starter recipe) Potato Water: Boil potatoes with jackets on until they fall to pieces. Lift skins out; mash … [Read more...]
How to Start a Sourdough Starter Simplest Method: Obtain a cup of starter from an active working sourdough pot. Even a "smidgen of a cup" of starter will get the busy little enzymes working to build up a bubbling sourdough pot. Dump starter in a jar or crock to be used as the sourdough pot. Add: 2 cups … [Read more...]